For training of employees for implementation of the guidelines, NRAI has partnered with Releski, e-learning platform, to create some easy to understand and implement training modules, available at a very nominal price to its members.
The COVID-proof restaurant course include multi-lingual, easy and short video lessons showing the guidelines for all departments and every single role depicting the SOP mentioned in these guidelines.
Speaking on this subject, Anurag Katriar, President of NRAI; CEO & Executive Director of deGustibus Hospitality Pvt. Ltd. Said: "Our endeavor is to ensure that our restaurant members surface back quickly and this is only possible if we are able to win back the consumer confidence in quick time. This SOP, combined with the visual training aids, is an important tool in achieving this objective. I am really happy to partner with Releski as our Learning & Training Partner. Pravesh Pandey, Founder of Releski, who is also a successful Restaurateur himself, understands the practical challenges of running a Restaurant as well as their practical solution. I am sure these guidelines will prove to be an important milestone in the journey of making the Restaurant Business COVID-Proof."
Pravesh Pandey, Founder of Releski, Director - Partner of Byg Brewski Brewing Co.; NRAI Member said: "After spending 20 years in the Restaurant Industry, I realized that the need of the hour is a skilled landscape in the Restaurant Industry, as with more than 7.3 million employees and growing, the industry is purely dependent on its people. 65 per cent of the Industry is unorganized, my intent is to help them get organized through Training support."
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(Only the headline and picture of this report may have been reworked by the Business Standard staff; the rest of the content is auto-generated from a syndicated feed.)
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